Cooked?

Bukowski Tavern

February 11, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings1

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Failed findings

  • Sanitizers Criteria-Chemicals (P)critical
    Inspector note: Sanitizer in three bay sink at 0ppm. Person in charge corrected on site and tested quat sanitizer at 200ppm.
    code 590.007/7-204.11-P*** · critical food-safety factorstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Bar hand sink did not have paper towels. Person in charge corrected on site.
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Heavy grease build up under fryolater and surrounding walls. Clean to remove soils.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 19, 2021: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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