✕
Cabana Grill
February 22, 2010 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: Scale and other debris are on top of the ice machine. Keep clear to reduce possible contamination.
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Cross Connection Back Siphonage BackflowInspector note: Spray arm at three bay sink is touching the bottom of the sink.Repair or replace as needed
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PHF's Properly ThawedInspector note: Frozen whole fish are being thawed in stagnant water. Discontinue and thaw as discussed
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Clean Cloths Hair RestraintInspector note: No hair restraint worn by chef. Corrected during interview
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Non-Food Contact SurfacesInspector note: Missing vent cover for compressor of dish washer. Address
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Non-Food Contact Surfaces CleanInspector note: Clean outside of all storage food bins - inside and outside of all refrigeration units - outside of ice machine from all visible stains and soils
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Clean Equipment & Utensils StorageInspector note: Clean sheet pans are being stored directly on the floor. Discontinue and store in a clean area as discussed
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Walls/Ceilings Designed Constructed InstalledInspector note: Exposed wires are pertruding from a part of the ceiling with a missing tile. Repair as needed
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls behind three bay sink in basement - ceilings in the prep area of the basement from all visible stains and soils
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Premises MaintainedInspector note: Keep all personal clothing and baggage away from the food area and store in a segragated area
What changed since the previous inspection?
Compared with Pass on May 22, 2009: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.