✕
Cactus Grill
July 30, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings1
Failed findings
-
Number ConvenientcriticalInspector note: provide proper set up of hand sink in the basement. Provide devider between hand sink and the 2 bay food prep/utility sink.
-
Food ProtectionInspector note: keep all food at least 6 inches off floor throughout this establishment.
-
Non-Food Contact SurfacesInspector note: repair hole in door to storagve room in basement.
-
Wiping Cloths Clean SanitizeInspector note: wiping cloths should be stored in a sanitizing solution when not used.
-
Non-Food Contact Surfaces CleanInspector note: clean all tables equipment and shelving throughout the basement.
-
Hand Cleaner Drying Tissue SignageInspector note: provide paper towels for hand sink.
-
Floors Designed Constructed InstalledInspector note: reseal floor throughout basement area. Clean floor throughout the basement area. Clean stairs leading up to basement. Remove heavy buildup.
-
Walls/Ceilings Designed Constructed InstalledInspector note: repair ceiling in basement. Ceiling above the prep table should be smooth durable and easily cleanable. Provide ceiling that overhangs the entire 3 compartment sink.
What changed since the previous inspection?
Compared with Pass on May 18, 2012: 8 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in North End
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.