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Cafe 24
October 22, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings2
Failed findings
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When to Wash (P)criticalInspector note: Observed food handlers not washing hand prior to doning on clean gloves Limited hand washing observed
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Raw eggs stored in refrigeration next to raw chicken Corrected on site by PIC
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(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Residue on squeeze bottles and utensil handles
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Miscellaneous Sources of Contamination (C)Inspector note: Cloths and foil lining equipment - Food prep/ware washing
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Light Bulbs Protective Shielding (C)Inspector note: Light shield above prep area
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Old and unnecessary equipment in storage area
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Walls in disrepair throughout prep/ware washing/serving area Rust on exterior of grease trap
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flagged at inspectionInspector note: No employee on the premises trained in anti-choking
What changed since the previous inspection?
Compared with Pass on April 30, 2025: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.