?

Cafe 472

January 31, 2025 · Administrative hearing
🫥not rated
  • official resultAdministrative hearing
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

← Back to the current restaurant page

Failed findings

  • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    Inspector note: Priority violations cited. Provide active managerial control.
    code 590.002(B)/2-102.11-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Evidence of mice and cockroach activity. Provide updated IPM pest control report upon reinspection. Clean and sanitize all affected areas.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Outer Openings Protected (C)
    Inspector note: Rear receiving door to alleyway with large gap on bottom of door with daylight visible. Install pest proof door sweep. Evidence of what appears to be mice holes in basement kitchen walls and floors with disturbed materials. Clean and sanitize all affected areas. Seal with pest proof materials.
    code 590.006/6-202.15-C* · lower-severity findingstatus: Fail
  • Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
    Inspector note: Hood sticker is expired. Provide current.
    code 590.006/6-501.14-C* · lower-severity findingstatus: Fail

Checks marked passed

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Hummus 51F reach in flip top unit holding at 50F. Make all necessary repairs. Hummus voluntarily discarded.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Multiple containers of prepared foods in glass reach that were held overnight with no date markings. Provide.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Cooling Heating and Holding Capacities-Equipment (Pf)
    Inspector note: Large of the two flip to units at cookline holding at 50F. Make all necessary repairs. Alternative units holding at below 41F to be utilized until this unit is repaired.
    code 590.004/4-301.11-PF** · serious findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Floors with visible soils under equipment and sinks. Clean floors under around and behind equipment throughout.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Prohibitions (C)
    Inspector note: Case of dispoble cups stored in crawl space with dirt floor off basement kitchen. REMOVE.
    code 590.004/4-903.12-C* · lower-severity findingstatus: Pass
  • Removing Dead or Trapped Birds Insects Rodents and other Pest (C)
    Inspector note: Dead mouse on trap near dry storage area dead cockroaches observed on glue trap near pizza oven and furnace area. Remove. Clean and sanitize all affected areas.
    code 590.006/6-501.112-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: 2024 Health Permit is posted. Post current 2025 health permit. Contact isdhealth@boston.gov if you need a copy sent to you.
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on January 28, 2025: 4 findings recurred. 7 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up