✓

Cafe Gigu

November 13, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical

Inspector note: Low Temp Dish Machine register no sanitizer solution. Repair to maintain 50-100ppm Chlorine. Sanitizing step must be performed at three bay sink until repair takes place.
code 590.004/4-501.114-P*** · critical food-safety factorstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Re-train staff with regard to proper warewashing.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Sanitizing Solutions Testing Devices (Pf)

Inspector note: No sanitizer test kit on site. Provide.
code 590.004/4-302.14-PF** · serious findingstatus: Pass
Hand Drying Provision (Pf)

Inspector note: Hand washing sink at Bar missing paper towels. Provide.
code 590.006/6-301.12-PF** · serious findingstatus: Pass
In-Use Utensils Between-Use Storage (C)

Inspector note: Observed knifes stored between equipments. Discontinue. Store properly.
code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
Wiping Cloths Use Limitation (C)

Inspector note: Observed wiping cloths stored on the counter wet. Store properly in sanitizer solution.
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
Handwashing Signage (C)

Inspector note: Hand washing sink at the prep area without proper signage. Provide.
code 590.006/6-301.14-C* · lower-severity findingstatus: Pass
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Hand sink at the bar area with broken hot water faucet. Repair and use for handwashing.
code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 5, 2019: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.