Cafe Jaffa

March 20, 2009 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings3
  • critical findings0

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Failed findings

  • Food Protection
    Inspector note: Products in the basement are stored on the ground. Store elevated. • Store packaged goods in walk in and basement receiving area on proper shelving. Discontinue storage on floor.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: The gaskets on the upright refrigerator are broken. Repair.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: The dishwasher is not working properly. Repair.
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail

Checks marked passed

  • Single Service Articles Stored Dispensed
    Inspector note: Remove the spilled drink stirrers from the shelving in the basement.
    code 25-4-904.11* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean to remove the spilled tahini from the floor in the rear of the preparation area. Clean the floor beneath the sink and around the dish machine.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on January 8, 2009: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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