Cafe Madeleine

June 5, 2015 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings4
  • critical findings0

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Failed findings

  • Food Thermometers Provided
    Inspector note: provide metal stem cooks thermometer
    code 05-4-302.12* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: properly store all cut produce under refrigeration or on ice properly store all pots inverted
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: replace damaged quat test kit
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: upper level and wait station/store all wiping cloths in a sanitizing solution
    code 21-3-304.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 22, 2014: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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