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Cafe @Mohr & Mcpherson

February 6, 2015 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Test Kit Provided
    Inspector note: Provide chlorine test kit (switched to using commercial bleach since initial inspection)
    code 17-4-302.14* · lower-severity findingstatus: Fail

Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: Pre-wrapped cookies bagels etc.not labeled with Source/Business name and ingredients. All pre-wrapped foods for customer self service must be properly labeled.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: Food handler not wearing hair restraint.
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean interior and exterior of all refrig. units including door gaskets shelving compressor.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean floor under and behind all equipment
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Clean walls and all attachments
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 16, 2015: 1 finding appeared for the first time. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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