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Cafe Podima
February 3, 2017 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking w/ Take Out
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Rooms and Equipment VentedInspector note: Basement prep room with high humidity and ambient room tempertature. Provide adequate ventilation. Determine source of moisture and make all necessary repairs.
Checks marked passed
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Improper Maintenance of FloorsInspector note: Floors in basement storage area with soil debri and open sump pump water basin. Cover water basin with grate or cover to prevent enticement of pest activity. Remove all debri old equipment from basement area.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Stained and missing ceiling tiles in basement. Replace. Basement door to adjacent basement without door sweep and seals around permimeter of door. Seal and provide rodent proof door sweep.
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Premises MaintainedInspector note: Out of use refrigerated unit in basement room old mixing attachments and debri in basement room. Remove all items not neccessary to the business.
What changed since the previous inspection?
Compared with Fail on January 19, 2017: 1 finding appeared for the first time. 13 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.