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Cafe Pompei

March 25, 2013 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking
failed findings1
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Repair wall at bread cutting station. • Mens Room - repair electrical outlet behind toilet
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Food Protection

Inspector note: Do not store food containers in Customer ice machine. • Kitchen -Cover all open food products in reach ins.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Provide visible thermometers where needed
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: Bar- Provide soap and paper towels for hand sink. • Kitchen - Provide paper towels for hand sink • Provide soap for counter hand sink.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Adequate Number Frequency Vermin Proof

Inspector note: Ladies Room Provide covered waste receptacle.
code 33-5-501.13-.17* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 19, 2013: 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.