Cooked?

Caffe Dello Sport

May 20, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings2

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Failed findings

  • Location Accessiblecritical
    Inspector note: Storing trays of soiloed glasses directly on top of the the only hand sink behind the bar - keep clear as discussed during hours of operation
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • PIC Knowledgecritical
    Inspector note: Provide allergen awareness information as discussed Provide a current copy of the food safety certification
    code M-2-102.11*** · critical food-safety factorstatus: Fail
  • Food Utensil Storage
    Inspector note: Gelato scoops are being stored in stagnant water- keep water running at the dip well during storage
    code 10-3-304.12* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: Provide test strips as discussed
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Single Service Articles Stored Dispensed
    Inspector note: Storing plasticware in bulk form out for self service - store with handles facing outward as discussed
    code 25-4-904.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on May 13, 2015: 5 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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