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Caffe Lil Italy

January 13, 2011 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings1
critical findings0

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Failed findings

Test Kit Provided

Inspector note: Provide proper chlorine test kit for low temp dishwasher at front counter service area.
code 17-4-302.14* · lower-severity findingstatus: Fail

Checks marked passed

Food Thermometers Provided

Inspector note: Provide proper metal stem food thermometer for food prep personnel.
code 05-4-302.12* · lower-severity findingstatus: Pass
PHF's Properly Thawed

Inspector note: Provide proper method of defrosting all PHF's. Do not thaw meatballs at room temperature.
code 06-3-501.13* · lower-severity findingstatus: Pass
Equipment Thermometers

Inspector note: Provide proper internal thermometers for all reach-in refrigerators and freezers.
code 17-4-204.112/.115* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Properly remove all aluminum foil from shelving above sandwich prep refrigerator.
code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 4, 2011: 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.