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Caffe Nero
August 24, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings1
Failed findings
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Cleaning Procedure (P)criticalInspector note: Employees are not washing hands per observations. Retrain staff.
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(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)Inspector note: No qualified person in charge on site. Designated PIC on site had difficulty answering pertinent questions. Provide properly trained staff in the abscence of the CFPM.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Handsink in dish room is full of brushes and utensils. REMOVE.
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Hand Drying Provision (Pf)Inspector note: No paper towels at basment handsink. COS.
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Controlling Pests (Pf)Inspector note: Heavy presence of fruit flies at service line. Provide updated IPM pest control report upon reinspection.
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Nonfood Contact Surfaces (C)Inspector note: Clean floors of visible filth and food soils under around and behind equipment at upstairs service line and basment prep room.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Remove out of use ice bins and debri from basment prep room.
What changed since the previous inspection?
Compared with Pass on February 9, 2022: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.