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Cantina Italiana
January 6, 2023 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Handwashing Sinks-Numbers and Capacities (Pf)Inspector note: No handwash sink available at the cook line or salad prep/pasta stations. Provide adequate handwashing stations. (there is one handwash station at the double door entrance to the kitchen)
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(A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C)Inspector note: Repair the low temp dish machine guage.(outer glass is broken)
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Replace the missing floor drain cover in front of the ice machine.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Hood sticker observed expired on 5.8.22.Provide proper hood service from a licensed company.Post new sticker PIC to forward appt confirmation to ISD Health Upon re-inspection cleaning has been done service tech to return with proper sticker per PIC
Checks marked passed
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: Spill clean up kit observed incomplete.Provide proper vomit/diarrhea clean up kit Procedures to be Emailed to the PIC
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Shell stock Maintaining Identification (Pf)Inspector note: Shell stock tags observed not stored in chronological order or dates when last sold/served. Maintain shell stock tags properly stored & dated. Discussed storage with the chef
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Temperature Measuring Devices-Functionality (Pf)Inspector note: Provide a metal stem food thermometer on site. (Chef could not provide Temperatures done using inspectors thermometer)
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Sanitizing Solutions Testing Devices (Pf)Inspector note: Provide Quats & chlorine test kits on site (tests done using the inspectors test kit)
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Cleaning Agents and Sanitizers Availability (Pf)Inspector note: No sanitizer set up at the time of inspection.Provide proper sanitizer solution at all work/prep stations PIC corrected
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(A) Certified Food Protection Manager (C)Inspector note: No posted certified food managers or allergen awareness certificates.Provide proper certifications on site from a full time employee. Documentation for tests to be Emailed to the PIC
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Ventilation Hood Systems Filters (C)Inspector note: Hood filters with soils attached ansul pipes with dripping grease.Clean to remove soils & dripping grease.
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Temperature Measuring Devices-Functionality (C)Inspector note: Provide working internal thermometers in all refrigeration units.
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Service Sink (C)Inspector note: No visible mop sink on site.Provide
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Secure all CO2 tanks in the basement
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Cleaning Frequency and Restrictions (C)Inspector note: Clean the stainless steel wall behind the cook line to remove soils/food debris
What changed since the previous inspection?
Compared with Fail on December 22, 2022: 4 findings recurred. 11 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.