Cape Verdeon Food Terraterra

February 20, 2018 · Closed by the city
🪳cooked
  • official resultClosed by the city
  • inspection typeEating & Drinking w/ Take Out
  • failed findings11
  • critical findings2

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: No Health permit 2018 unpaid 8-303.20
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Consumer Advisoriescritical
    Inspector note: No consumer advisory for under cooked eggs. No allergen awareness advisory provide.
    code M-3-603.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Grease at frialotor soiled replace.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: Evidence of mice droppings on dry storage shelving clean & sanitize and provide current pest control report.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Container Labels
    Inspector note: No labels on bulk food containers provide with ingredient name.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Salad unit frigerator not inuse repair or remove. (no food inside unit) Remove beverage racks as shelving and provide commercial food service grade shelving.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: No thermometer for hot holding cabinet provide. No thermometer for refrigerator provide.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean sides inbetween and back splash to remove visible grease soil.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Clean Equipment & Utensils Storage
    Inspector note: Cooking equipment stored on floor below pizza oven elevate 6 to 8" or higher.
    code 24-4-903.11* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: Clean exterior grounds to remove empty containers and noninuse equipment.
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floor below cooking equipment below all refrigeration to remove visible soil.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 7, 2017: 11 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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