✓

Carmelina's North End

November 13, 2009 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Labeled Common Namecritical

Inspector note: Properly label all chemical spray bottles in basement prep area.
code 41-7-102.11*** · critical food-safety factorstatus: Pass
Insects Rodents Animals

Inspector note: Properly remove all evidence of live fruit flies in basement prep area.
code 35-6-501.111/.115** · serious findingstatus: Pass
Food Thermometers Provided

Inspector note: Provide metal stem food thermometer for all food prep personnel.
code 05-4-302.12* · lower-severity findingstatus: Pass
Clean Cloths Hair Restraint

Inspector note: Provide proper hair restraints for all food prep personnel in basement.
code 13-2-304/402.11* · lower-severity findingstatus: Pass
Inadequate Lighting

Inspector note: Properly replace all burnt out light bulbs in basement prep area.
code 38-6-303.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 1, 2009: 5 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in North End

See every restaurant in North End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.