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Carney Hospital

October 14, 2008 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings1

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Failed findings

Prevention of Contamination from Handscritical

Inspector note: employee cutting rte ham w/ bare hands
code 12-3--301.11*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces

Inspector note: remove build up of ice on waik in condenser
code 15-4-202.16* · lower-severity findingstatus: Fail
Dishwashng Facilities

Inspector note: repair gauges on hi temp
code 16-4-501.11/.15* · lower-severity findingstatus: Fail
Improper Storage of Re-usable Utensils

Inspector note: do not store knife between aquipment
code 24-4-904.11AB* · lower-severity findingstatus: Fail
Toilet Enclosed Clean

Inspector note: secure handsink to wall
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: clean fioors of grease
code 36-6-201.11* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: clean ceiling dust
code 37-6-201.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: remove old unused equipment
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 22, 2008: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.