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Carter Fuller Mental Hospital

April 26, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: Cooked fish in front counter unit between 120F to 128F. PIC removed and discarded. Discussed covering for fried foods. Cooked chicken in hot holding cabinet 120F. PIC removed and discarded. • Tuna made the same day between 45F and 48F. PIC removed and put into refrigerator to bring back to proper temperature. PIC will also use metal container to store on ice.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Design

Inspector note: Check cutting boards for deep scores and clean to remove or replace.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Clean coke machine drain. Visibly soiled.
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Clean floors in walk in as discussed. Clean floor under and behind equipment in kitchen and front counter.
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 20, 2018: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.