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Cavan Cafe
April 6, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings3
- critical findings2
Failed findings
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PIC KnowledgecriticalInspector note: AT RE-INSPECTION-provide proof that at least one SERVE / SAFE certified staff has completed the ALLERGY AWARENESS course-- (course information given by inspector )--
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Consumer AdvisoriescriticalInspector note: PROVIDE on menus the proper consumer advisory -( example given by inspector )
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Hand Cleaner Drying Tissue SignageInspector note: POST sign in mensroom to read=EMPLOYEES MUST WASH HANDS BEFORE RETURNING TO WORK --
What changed since the previous inspection?
Compared with Pass on August 10, 2010: 3 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.