Checkmate Cafe

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings1

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Failed findings

• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: The sauce on the steam table is 122F (after being stirred). Provide proper hot holding of 135F or above. (reheated by the manager)
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Food-Contact Surfaces-Cleanability (Pf)
  Inspector note: They are storing food directly in plastic drawers that have cracks in them. Provide food contact containers for food storage.
  code 590.004/4-202.11-PF** · serious findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: There is some grease buildup along the floor and equipment of the cooking line. Clean the area to remove debris. The shelves in the walk in have some black buildup on them. Clean to remove.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 6, 2022: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.