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Chill Gelato

June 11, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings7
critical findings1

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Failed findings

Consumer Advisoriescritical

Inspector note: No allergen advisory on site. No menu. Provide menu.
code M-3-603.11*** · critical food-safety factorstatus: Fail
Inadequate Facilities/Cooling Methods

Inspector note: No freezers on site no commerial refrigeration on site. Provide NSF grade commercial refrigeration.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
Three Compartment Sink

Inspector note: Three compartment sink missing drain boards. Provide slotted rack for air dry clean stoarage of equipment above sink at discussed.
code 16-4-301.12* · lower-severity findingstatus: Fail
Wash Rinse Water Clean Proper Temperature.

Inspector note: Three compartment sink not setip properly. Provide wash/rinse/sanitizer waters proper concentration and temperature.
code 19-4-501.18-.110* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No soap no signage at handsink. Provide.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Adequate Number Frequency Vermin Proof

Inspector note: No trash recepticle at handsink. Provide.
code 33-5-501.13-.17* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Large hole in wall around newly installed plumbing. Repair/seal.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.