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Chinatown Express

October 6, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings1

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Failed findings

Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical

Inspector note: Raw beef and pork stored above cooked rice. PIC corrected and will need to review with staff.
code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Containers on cooking line will need to have labels. Provide.
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Clean heavey carbon build up on cooking equipment. Clean wire shelves by back door used for clean equipment. Clea door and handle to small walk in in kitchen area.
code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
Ventilation Hood Systems Filters (C)

Inspector note: Clean hood filters on cooking line and also hood sticker is expired have hood cleaned.
code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
Cutting Surfaces (C)

Inspector note: White cutting board on cooking line has deep dark scores. Clean to remove or resuface/ replace.
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 27, 2021: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.