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Chinatown Express
February 6, 2024 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings1
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Cooked baby shrimp 49F spareribs 50F / Items moved to refrigeration after being out for 1.5 hours / Provide 41F or below
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Handwashing Cleanser Availability (Pf)Inspector note: Liquid hand soap out at hand sink / Provide
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In-Use Utensils Between-Use Storage (C)Inspector note: Rice scoops and utensils in stagnant water / Discontinue and store as described below
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths out on counters / Store in a sanitzing solution when not in use
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Cutting Surfaces (C)Inspector note: Cutting boards worn and scored / Resurface or replace
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Nonfood Contact Surfaces (C)Inspector note: Exterior of reach in units with visible soils / Clean to remove
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Cleaning Frequency and Restrictions (C)Inspector note: Floors and walls with visible soils / Clean to remove
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flagged at inspectionInspector note: 2024 health permit has not been paid for / Please make payment ASAP
What changed since the previous inspection?
Compared with Pass on September 1, 2023: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.