Chinese Dragon

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings1

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Failed findings

• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Chicken fingers 65F Spareribs 56F Chicken wings 60F Rice 70F / All brought out for lunch rush at 12:30 / Moved back to refrigeration by PIC / Ensure 41F or below at all times.
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Clean-up of Vomiting and Diarrheal Events (Pf)
  Inspector note: Provide a vomit and diarrhea clean up kit.
  code 590.002/2-501.11-PF** · serious findingstatus: Fail
• ⚠️Walls and Ceilings Attachments (C)
  Inspector note: Hood vents with visible grease build up / Clean to remove.
  code 590.006/6-201.17-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 8, 2019: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.