Cooked?

Ciao Roma

July 13, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • PIC Performing Dutiescritical
    Inspector note: There is a cryovac machine in the kitchen but they do not have a variance or HACCP plan. Remove the machine until a plan has been approved by the Health department. They are making ice cream at the location but they are not having it tested. Have the ice cream tested by a lab and apply for a frozen dessert manufacturing permit.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: There are small flies in the basement prep area. Provide treatment.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: There is a waste line over the prep sink in the basement prep area. Provide separation to protect food during prep. Food products in the basement are uncovered. Cover items during storage.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 27, 2018: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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