Cigar Masters

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Contact Surfaces Cleancritical
  Inspector note: sanitizer not properly hooked up to machine have service to operate machine correctly and automatically
  code 20-4-703.11*** · critical food-safety factorstatus: Pass
• ✓Food Thermometers Provided
  Inspector note: provide thermometer in unit
  code 05-4-302.12* · lower-severity findingstatus: Pass
• ✓Test Kit Provided
  Inspector note: provide proper test kit/strips for sanitizer used
  code 17-4-302.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: clean interior thoroughly to remove all soil and debris
  code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 19, 2011: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.