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Cisco Brew Pub Of Nantucket
September 25, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings1
Failed findings
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PIC KnowledgecriticalInspector note: Provide PIC who is knowledgable about the operation of this establishment and who is knowledgeable of the 1999 Federal Food Code and the Mass Supplement to the Food Code.
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PHF's Properly ThawedInspector note: provide proper methods for defrosting food items.
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Food ProtectionInspector note: kep all food supplies at least 6 inches off the floor
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Food Contact Surfaces DesignInspector note: remove all sponges from use in the kitchen area. Replace worn and heavily stained cut6ting boards in the kitchen.
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Non-Food Contact SurfacesInspector note: repair damaged walk in freezer door. Door is falling apart and not closing properly. Repair side panel to ice machine. Panel is detached from ice machine.
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Non-Food Contact Surfaces CleanInspector note: clean exterior of bulk food container. Clean all cooking equipment
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Floors Designed Constructed InstalledInspector note: clean floor of freezer. Focus on areas under and behind equipment Clean floor throughout the kitchen.
What changed since the previous inspection?
Compared with Pass on October 25, 2012: 7 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.