Cisco Brew Pub

July 8, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings8
  • critical findings2

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Failed findings

  • Hot and Cold Watercritical
    Inspector note: Provide proper water pressure for hand sink in kitchen.
    code 27-5-103.11-.12*** · critical food-safety factorstatus: Fail
  • Toxic Items: Original Containercritical
    Inspector note: remove all chemicals from storage throughout this establishment
    code 41-7-101.11*** · critical food-safety factorstatus: Fail
  • Inadequate Facilities/Cooling Methods
    Inspector note: provide proper cook and serve unit for maintaining chowder. Unit should reheat a pre cooked chowder to 165 F and hold at 140 F. Do not transport a cooked chowder from a different restaurant.
    code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: provide sneeze gaurd for area between bar customer seating and prep area on other side of bar.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: remove rust buildup from drain cover to drain at bar area. Provide proper drain setup for soda dispenser at bar area. Hose should drain directly into drain away from front of unit.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: provide thermometersd for all refrigerators without one.
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean out drain at bar area.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: provide had soap paper towels and proper signage for all hand sinks in the kitchen.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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