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Citywide
September 9, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings8
- critical findings2
Failed findings
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Approved SourcecriticalInspector note: Cooked chicken and beef pastelito's that are being made from home and sold at the retail level. Discontinue and ensure all foods are coming from an approved source.
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Cold HoldingcriticalInspector note: Cooked chicken and beef pastelito's observed being leftg out at room temperature. Discontinue and ensure all potentially hazardous foods are being maintained at below 41F.
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Insects Rodents AnimalsInspector note: Evidence of a cat living on the premises. Remove.
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Non-Food Contact SurfacesInspector note: Wooden shelves down in the basement storage area made of unfinished wood. Resurface all shelves with a non-toxic coating.
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Non-Food Contact Surfaces CleanInspector note: Back storage room where bottles of soda are being stored very odorous soiled and with cat litter. Clean to remove.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Portion of the ceiling in the basement storage area damaged and not secure. Address and make all of the necessary repairs.
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Fixture's not properly shieldedInspector note: Several lights inside of the upright coolers with no shields. Provide.
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Premises MaintainedInspector note: Excess boxes and debris observed piling up at the base of the steps leading to the basement storage area. Clean to remove all.
What changed since the previous inspection?
Compared with Fail on May 6, 2014: 5 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.