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Clay Pot Cafe
September 22, 2021 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings1
Failed findings
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Preventing Contamination from Hands (P)criticalInspector note: Employee observed slicing ready to eat ginger while not wearing gloves. Discontinue and ensure there is no bare hand contact with ready to eat foods.
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Handwashing Cleanser Availability (Pf)Inspector note: No soap at the hand sink in the main kitchen area. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Soiled wpiing cloths observed being left out on counter tops. Disocntinue and provide a proper sanitizing solution.
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Food Storage Prohibited Areas (C)Inspector note: Bowl of lettuce observed being stored under the drainage pipe from the hand sink. Discontinue and store all foods in a clean and protected manner.
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Nonfood-Contact Surfaces (C)Inspector note: Card board being used to line the top of the 2 door cooler. Discontinue and ensure all surfaces remain cleanable durable and smooth.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Hood Ventilation tags with a past expiration date from Aug 2021. Address and provide up to date tags.
What changed since the previous inspection?
Compared with Pass on May 11, 2021: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.