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Clery's
June 1, 2015 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings8
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: clean/sanitize knife and knife rack ice machines/clean interior of units
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Non-Food Contact SurfacesInspector note: repair walk in freezer to operate at 0 degrees or below
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Dishwashng FacilitiesInspector note: lower bar/replace damaged/loose door to dishmachine and repair/replace unit
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Equipment ThermometersInspector note: main bar and hot line 1 door reach in and 4 door drawer/provide internal thermometer to reach in cooler
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Hand Cleaner Drying Tissue SignageInspector note: mens restroom / upper side bar/main kitchen /provide employee handwash signage dishroom handsink/provide paper towels in dispenser
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Improper Maintenance of FloorsInspector note: upper side bar/clean floor area under all equipment hot line/replace missing floor drain cover lower bar/provide smooth easily cleanable floor walk in freezer/replace cracked floor tile
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: upper side bar/clean walls behind all equipment 2 walk in freezers/replace damaged /worn door gasket
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Premises MaintainedInspector note: clean/organize locker area
What changed since the previous inspection?
Compared with Fail on January 9, 2015: 6 findings appeared for the first time. 2 findings recurred.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.