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Clery's
January 31, 2020 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings0
Failed findings
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: provide caution tape and proper hair cover
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: review/train staff on proper dispensing of mops and mop water in designated mop sink
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: provide proper date marking
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Handwashing Cleanser Availability (Pf)Inspector note: lower bar/provide liquid pump soap
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Hand Drying Provision (Pf)Inspector note: bar and side bar/provide paper towels in dispenser
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Controlling Pests (Pf)Inspector note: upper dining room/remove evidence of rodent droppong from booth cushions and floor area behind booths
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Temperature Measuring Devices-Functionality (C)Inspector note: hot line/provide internal thermometers as needed
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Nonfood Contact Surfaces (C)Inspector note: hot line/clean interior/exterior of all reach in units and cooking equipment
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: hot line/provide/replace missing hood filter repair hole in wall arlound piping at ceiling above handsink clean all attachments/piping in kitchen to remove dust repair wall tile around vent at pizza oven side bar/replace missing drain hose to soda gun handicap restroom/provide covered waste receptacle walk in/replace loose /cracked wall tile with smooth non porous covering
What changed since the previous inspection?
Compared with Pass on October 3, 2019: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.