?

Clover

September 9, 2024 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking
failed findings2
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

← Back to the current restaurant page

Failed findings

Ventilation Hood Systems Adequacy (C)

Inspector note: Hood company serviced the hood on September 4 2024 and noted deficiencies - Email sent to BFD Lek Moy
code 590.004/4-301.14-C* · lower-severity findingstatus: Fail
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Draws on 2 draw refrigeration units not closing properly
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

(A) Gloves Use Limitation (P)critical

Inspector note: Observed multiple food handlers and staff not changing single use gloves multitasking. • Gloves are task specific and should NEVER be worn continuously. They get contaminated just as bare hands do so change them out frequently. • Wash your hands properly in between these changes i.e. (a 20 second scrub with soap warm water and don’t forget to dry off with a clean paper towel).
code 590.003/3-304.15-P*** · critical food-safety factorstatus: Pass
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Built up soils on interior and exterior of bulk food containers Built up residue in food prep sink holding cut potatoes
code 590.004/4-601.11-PF** · serious findingstatus: Pass
Hand Drying Provision (Pf)

Inspector note: Paper towel dispenser not operating Corrected on site by PIC
code 590.006/6-301.12-PF** · serious findingstatus: Pass
Food Preparation (C)

Inspector note: Cut potatoes stored in water in food prep sink Provide Standard Operating Procedures for the prep of cut potatoes for review and approval
code 590.003/3-305.14-C* · lower-severity findingstatus: Pass
Miscellaneous Sources of Contamination (C)

Inspector note: Cracked and broken food containers lids etc.
code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
Cutting Surfaces (C)

Inspector note: Worn cutting boards
code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
Cooking and Baking Equipment (C)

Inspector note: Built up soils food residue grease on fryolators interior/exterior cabinets sides back etc.
code 590.004/4-602.12-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Built up soils on interior/exterior of refrigeration freezer units Built up soils on exterior of ice machine
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Built up soils on floors and attachments under and behind equipment - Kitchen/prep/ware washing/storage areas Built up soils on walls and attachments - Kitchen/prep/ware washing/storage areas
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
Intensity-Lighting (C)

Inspector note: Lighting in bathroom not working - Employees and customers using the 2 other bathrooms Lighting in ice machine room not working
code 590.006/6-303.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 29, 2024: 2 findings recurred. 10 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Longwood

See every restaurant in Longwood →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.