Cooked?✓
Compadres Meat Market
August 13, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 16 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: Cleanto remove contaminated ban saw blade that appears spoiled and compromised
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PIC Performing DutiescriticalInspector note: Ensure the PIC handles and stores all foods properly to reduce potential contamination as discussed during inspection
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Safe Food Handeling InstructionsInspector note: No labels on frozen packaged seafood address
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Insects Rodents AnimalsInspector note: Some evidence of rodent droppings in the back room. Address
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Food ProtectionInspector note: Raw poultry blood is dripping into cold cuts ( ready to eat foods ) discarded compromised foods during inspection • Raw poultry stored on top of fresh produce raw poultry stored on top and beside of raw beef ( poultry blood dripping in the beef ) discarded all contaminated product
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Clean Cloths Hair RestraintInspector note: Deli clerk without proper hair restraints Addressed
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Food Contact Surfaces DesignInspector note: No barriers in between to reduce poultry and beef and cold cuts being stored in the same open meat case. ADDRESS and store as discussed
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Non-Food Contact SurfacesInspector note: Remove all vlue and stickers scattered throughout the meat case inside and outside
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Equipment ThermometersInspector note: Replace missing equipment thermometers where needed
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Wiping Cloths Clean SanitizeInspector note: Do not use soiled aprons as wiping cloths address as discussed during inspection
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Non-Food Contact Surfaces CleanInspector note: Clean inside and outside of all refrigeration units freezer units grocery aisles and shelving units from all visible food spills stains and soils
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Outside Storage Improperly MaintainedInspector note: Clean to remove all loose trash and debris scattered throughout the back yard / door area
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Floors Designed Constructed InstalledInspector note: Repair broken floor tiles behind the deli case
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Improper Maintenance of FloorsInspector note: Clean floors throughout the facility from all visible food spills stains and soils
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls throughout the entire store from all visible food spills stains and soils
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Soiled Linen StorageInspector note: Meat coats( soiled ) discarded on the floor store as discussed
What changed since the previous inspection?
Compared with Fail on August 6, 2018: 16 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.