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Compadres Meat Market
April 12, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings8
- critical findings2
Failed findings
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Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: Discontinue keeping blocks of american cheese in with the raw meats sections of the meat case - segragate completely as discussed
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Standards-Quality (P)criticalInspector note: Several smoked pork products in the meat case are starting to accumulate mold - either the product has been there for many weeks or the refrigeration is not operating properly - - meat case is 40F [ discard any compromised meats when needed do not alter by washing or trying to enhance the shelf life by hiding compromised areas of the products
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Controlling Pests (Pf)Inspector note: Evidence of rodent activity in the rear / trash area - Address as discussed
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Effectiveness-Hair Restraints (C)Inspector note: Ensure all employees are wearing hair restaints when working with foods behind the meat case
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(A) Certified Food Protection Manager (C)Inspector note: Replace expired food safety ertificate as discussed
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Wiping Cloths Use Limitation (C)Inspector note: Set up as we discussed during inspection
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Nonfood-Contact Surfaces (C)Inspector note: Ee Clean inside all service meat cases from visible blood spills and strong odors - clean on a more frequent basis
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Outside Receptacles (C)Inspector note: Clea to remove all loose trash and debris around the trash barrels in the back yard
What changed since the previous inspection?
Compared with Pass on October 11, 2022: 8 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.