✓
Cosi (Trmnl E Logan Airport)
May 28, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
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Labeling of IngredientscriticalInspector note: provide labels that include list of ingredients for all food items for sale in retail setting
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Toxic Items: Original ContainercriticalInspector note: remove all paint cans from storage in kitchen
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Clean Cloths Hair RestraintInspector note: provide hair restraints for all employees handling food items.
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Wiping Cloths Clean SanitizeInspector note: Provide proper storage of wiping cloths. Keep cloths in a sanitizing solution when not in use
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Installed and MaintainedInspector note: repair drain below utility sink in kitchen to ensure that water does not splash and pool on floor area below sink.
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Hand Cleaner Drying Tissue SignageInspector note: provide paper towels for ALL hand sinks in the kitchen and service areas.
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Floors Designed Constructed InstalledInspector note: cleran floor throughout this establishment. Focus on area behind and under equipment and shelves
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Premises MaintainedInspector note: organize the employee locker area. Do not store anything on top of lockers and and keep the locker area neat and organozed.
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Soiled Linen StorageInspector note: provide a cover for the dirty linen container
What changed since the previous inspection?
Compared with Fail on May 10, 2013: 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.