Crazy Dough's Pizza

February 5, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings1

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Failed findings

  • Good Hygienic Practicescritical
    Inspector note: employees eating & drinkig from open cups in kitchen - eliminate
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
  • Food Container Labels
    Inspector note: label bulk food bins with common name
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: paper towels
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Walls/Ceilings Designed Constructed Installed
    Inspector note: grease vents encrusted - clean
    code 37-6-201.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: mop stored wet on floor - store hanging clean & dry
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 5, 2010: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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