Cuppacoffee

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings3
• critical findings2

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Failed findings

• ⚠️Adequate Handwashing/Where/When/Howcritical
  Inspector note: Observed employee return to work without first washing hands. Ensure proper frequency of hand washing.
  code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
• ⚠️PIC Knowledgecritical
  Inspector note: CFPM certificate posted is expired. Provide current. Provide proof of enrollment in CFPM class upon reinspection.
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: Cold water faucet not operating properly at dump sink. Repair.
  code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 4, 2016: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.