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Cvs No. 2282
November 28, 2016 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings9
- critical findings0
Failed findings
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Food ProtectionInspector note: RELOCATE ALL STORED BEVERAGES AWAY FROM MOP AREA...ELEVATE ALL BEVERAGES 6 TO 8 INCHES...
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Non-Food Contact SurfacesInspector note: ELEVATE DEFECTIVE DOORGASKETS ...ELEVATE ALL SHELVING 6 TO 8 INCHES OFF THE FLOOR...
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Non-Food Contact Surfaces CleanInspector note: CLEAN ALL SHELVING AND CLEAN ALL COMPRESSOR COVERS AT REACHINS....CLEAN ALL REACHINS SHELVING AND FAN COVERS...REMOVE ALL MOLD ON SHELVING...CLEAN BREAK ROOM...
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Hand Cleaner Drying Tissue SignageInspector note: PROVIDE SOAP IN MENS ROOM...PRIVE DISPENCORS FOR TISSUE PAPER/PAPERTOWELS/SOAP.
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Toilet Enclosed Clean
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Adequate Number Frequency Vermin ProofInspector note: PROVIDE COVERED RECEPTACLES IN RESTROOMS... • REPLACE MISSING DUMPSTER DOORS...DOORS SHALL REMAIN SHUT WHEN NOT IN USE...
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Outside Storage Improperly MaintainedInspector note: CLEAN EXTERIOR GROUNDS AT DUMPSTERS...PROVIDE A WASHABLE SURFACE FOR MIDDLE DUMPSTER..
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Improper Maintenance of FloorsInspector note: CLEAN RUGS AND FLOOR THROUGHOUT....CLEAN FLOOR AT REAR STORAGE AREA...CLEAN STAIRS AS NEEDED...
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Premises MaintainedInspector note: PROVIDE A MAINTENANCE RACK AT MOP SINK...
What changed since the previous inspection?
Compared with Pass on June 5, 2013: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.