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Cvs/Pharmacy No. 1900

January 17, 2024 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeRetail Food
  • failed findings3
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Equipment and Utensils-Durability and Strength (C)
    Inspector note: Remove / replace any cardboard being used to line particular shelving units in the grocery aisles where needed - cardboard is absorbant and should not be used for an excessive amount of time - change weekly or when visibly compromised
    code 590.004/4-201.11-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean the bottom shelving units where the chips and snacks are being stored as well as any other soiled shelving units in the grocery aisles and refrigeration units from visible food soils
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Clean floors of the back room and underneath the shelving units where needed from visible soils
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 10, 2023: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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