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Daily Table

February 8, 2023 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeRetail Food
  • failed findings1
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • Nonfood Contact Surfaces (C)
    Inspector note: Interior of the 2 stackable Soutbend ovens with excess carbon build-up. Clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

Checks marked passed

  • Cutting Surfaces (C)
    Inspector note: Cutting board in the produce preparation room heavily scoared and visibly soiled. Clean to remove resurface or replace.
    code 590.004/4-501.12-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Lower shelf of the preparation table in the produce room with tools and other chemicals and equipment. Remove any unecessary equipment and tools from preparation room.
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: Violation being issued for the non-payment of the 2023 Health Permit. Address and ensure the permit is paid in full along with any additional fees that may have accrued prior to the re-inspection being conducted.
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on January 31, 2023: 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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