?

Dave's Hot Chicken

February 11, 2025 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings1
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

← Back to the current restaurant page

Failed findings

Cutting Surfaces (C)

Inspector note: Green cutting board heavily scored. Resurface or Replace
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail

Checks marked passed

Kitchenware and Tableware-Preventing Contamination (C)

Inspector note: Single use spoons/plastic lids in the front counter stored improperly. Retrain staff to properly store
code 590.004/4-904.11-C* · lower-severity findingstatus: Pass
Surface Characteristics-Indoor Areas (C)

Inspector note: Noted a hole in the ceiling tile above the bulk CO2 container near the back door. Repair to prevent entry
code 590.006/6-101.11-C* · lower-severity findingstatus: Pass
Storage-Other Personal Care Items (C)

Inspector note: Employee personal items stored with single use items. Remove and store in a designated area.
code 590.007/7-209.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 4, 2025: 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in South End

See every restaurant in South End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.