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Davios Northern Italian Steakhouse

November 9, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Employees pooling raw shell eggs and rolling raw meatballs in close proximity to flats of ready to eat berries. COS. Retrain staff.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Preventing Contamination from Hands (P)critical
    Inspector note: Observed food employee handle cooked chicken tenders with bare hands. Discontinue. Product removed from service. Employee washed hands and donned gloves and returned to work as instructed.
    code 590.003(C)/3-301.11-P*** · critical food-safety factorstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Priority violations cited. Provide active managerial control. Requested documents needed for a foodborne illness investigation have not been provided to date. Provide at once. 8-304.11 " Comply with directives of the REGULATORY AUTHORITY including time frames for corrective actions specified in inspection reports notices orders warnings and other directives issued by the REGULATORY AUTHORITY in regard to the PERMIT HOLDER'S FOOD ESTABLISHMENT or in response to community emergencies." (confrimed foodborne illness)
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Covered fish container date marked with "green beans 10/25" on outside when infact it contains ground meat. Label food properly. COS. REPEAT.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Single-Service and Single-Use Articles-Use Limitations (C)
    Inspector note: Establishment is reusing fish buckets for food storage some with chips and imperfections on plactic surfaces. Discontinue. Provide NSF grade equipment. Repeat.
    code 590.004/4-502.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on November 9, 2023: The previous meaningful result was Pass.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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