Davio's

March 20, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings0

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Failed findings

  • Wash Rinse Water Clean Proper Temperature.
    Inspector note: Rinse temp at high temp dish machine reading 204F.Repair.Maintain rinse temp 180-194F or per manufactures instructions. 3 bay sink & alternate machine available for use.
    code 19-4-501.18-.110* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean ice machine vents to dust build up.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Faucet at middle handsink is loose.Repair
    code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 15, 2018: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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