Cooked?

Davio's

December 15, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings1

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Failed findings

  • System Maintained in Good Repair (P)critical
    Inspector note: Handsink at cooking line out of order/not working. Handsink at prep area is being use at this time. Repair.
    code 590.005/5-205.15-P*** · critical food-safety factorstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Handsink at coffee section without paper towel provide.
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloths stored soiled on counters. Store properly in sanitizer solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 17, 2021: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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