Despina's Place

June 5, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Wiping Cloths Clean Sanitize
    Inspector note: Store the soiled wiping rags in sanitizer when not in use.
    code 21-3-304.14* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean the following: the rubber mat covering the bottom shelf of the center preparation table in the rear kitchen the shelving to the front flip top sandwich unit and the inside of the blade guard to the slicer.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Clean the following floor areas: behind and beneath the three bay sink the open space to the right rear of the pizza oven and the floor beneath the grease trap.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 21, 2008: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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