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Devlin's Restaurant

October 16, 2007 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings0

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Failed findings

Food Contact Surfaces Clean

Inspector note: cutting board with scores Replace or refurbish.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Protection

Inspector note: Products stored uncovered cover to protect from Contamination
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Food Utensil Storage

Inspector note: utensils stored in stagnant water store in water at 140 f or above or clean and dry.
code 10-4.302.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: 1 door unit Not being used Repair or Replace
code 15-4-202.16* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: No Test Kit for Chlorine bleach supply to properly test ppm's.
code 17-4-302.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: 1 door unit with soils clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Walls at back stairs with holes at baseboard Repair.
code 37-6-201.11* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood with grease build up clean to Remove
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.