✓

Ding Ho Fast Food

June 7, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

Prevention of Contamination from Handscritical

Inspector note: Employee handling ready to eat foods with bare hands discontinue and use gloves when handling ready to eat foods
code 12-3--301.11*** · critical food-safety factorstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: 1) Shelving along bottom of back wall with spills and soils clean to remove 2) Exterior of rice cooker on bottom shelf with soils clean to remove
code 23-4-602.13* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: 1) Wall to right of cooking area with spills clean to remove 2 Top area and hood vents of cooking line with grease build up clean to remove
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 29, 2019: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.