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Ding Ho Fast Food
October 6, 2026 · Fail
mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings3
- critical findings0
Failed findings
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: This is a possible change of ownership. Discussed with the PIC to submit all necessary documents Application provided Please reply to ISDHealth@Boston.gov
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: There is no prep sink.Provide a prep sink with an air gap. 3 bay sink is being used
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Service Sink (C)Inspector note: There is no mop sink.Provide
Checks marked passed
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: Provide a vomit cleanup kit on site. (procedures to be emailed to the PIC)
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Sanitizing Solutions Testing Devices (Pf)Inspector note: Provide a chlorine test kit (test done using the inspectors test kit)
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Iems observed stored in the original can.Provide food grade containers after opening
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Ventilation Hood Systems Filters (C)Inspector note: Clean the hood filters above the wok station to remove grease buildup.
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Nonfood Contact Surfaces (C)Inspector note: Clean the cook line equipment to remove soils
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean the wall behind the wok station to remove grease buildup.
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Cleaning Floors Dustless Methods (C)Inspector note: Clean the floors behind the counter & under the cook line to remove soils/debis
What changed since the previous inspection?
Compared with Fail on September 22, 2026: 1 finding appeared for the first time. 2 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.